HYGIENE & SAFETY MEASURES FOR YOUR SAFE STAY
- All hotel areas are disinfected and cleaned regularly with high quality disinfectants.
- FFP-2 mask obligation in the hotel
- Disinfectant dispensers are available at the entrance, on each floor, at the toilets, at the restaurant and the buffet area.
- Staff will be medically tested ( COVID 19 test ) at the beginning of the season and on regular bases during the winter season.
- Avoid touching your eyes, mouth and nose immediately after using an alcohol-based hand sanitizer, as it can cause irritation.
- Avoid shaking hands
